- 20 November 2011
Ocean Fresh
In Sydney, a Japanese restaurant is creating waves because it is different, it is elegant and the service is impeccable. It is also a grand setting for some very surprising food.
In Sydney, a Japanese restaurant is creating waves because it is different, it is elegant and the service is impeccable. It is also a grand setting for some very surprising food.
"Our unique business model sees us donate the profits from all subscription sales to local children's charities in the countries we distribute in"