- 20 November 2011
Mediterranean With A Twist
This week has seen Scusa at the InterContinental Jakarta MidPlaza hosting Guest Chef Pierre Sauvaget. Chef Pierre is the to the kitchen of Scusa. Chef Pierre is Executive Chef at the Bel-Air Bay Club in Los Angeles where he has cultivated an innovative style of ‘clean palate cuisine’ which is complemented by his advanced knowledge of Reiki; a Japanese healing discipline, which when applied helps to cleanse the food and promote better health and digestion.
- 05 May 2011
Star Turn at Mandarin Oriental Jakarta
The food scene in Jakarta just keeps getting better and better. Not least because of our own chefs but also because it is now a hot spot for visiting chefs from Europe - and not just chefs but extremely talented men and women with hard-earned Michelin stars.
- 30 March 2011
Fare Exchange
Charged with the mammoth task of revamping all the restaurants, all the food and beverage service – and a brand new beach bar at the InterContinental in Bali, executive chef Marcel Driessen seems almost unnaturally calm about it all.
